Pineapple Juice Concentrate Manufacturer
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Pineapple India manufacture best quality Pineapple Juice Concentrate extracted from hand picked kew and the queen varieties of fresh pineapples from North East India.

Types of Pineapple Juice Concentrate manufactured by us: 1) Aseptic Pineapple Juice Concentrate
2) Frozen Pineapple Juice Concentrate

While processing Pineapple Juice Concentrate a specific proportion of water is removed from pineapple juice. The fruit essence is captured and returned to the concentrate from the water vapour, preserving the aroma and flavor of the fruit. The Pineapple Juice Concentrate is then packed in aseptic bags.
Pineapple Juice Concentrate

  Aseptic Pineapple Juice Concentrate Specifications :
Aseptic Pineapple Juice Concentrate
PARAMETERS VALUE
Brix 60° min.
pH 3.2 to 4.0
Brix/Acid ratio 20-25
Acidity 2.0 to 3.0 %
Pulp (at 13° Brix) 5 ± 1 %
Foreign Matter Nil
Taste and Flavor Characteristic
Color Golden Yellowish
Ingredients Mature and fresh Pineapple
Packing
Aseptic bags (255+2 Kgs), which are placed in a polythene bag in M.S drums with thermo-coal pad below the lid.
Capacity 80 Drums / 20 Ft container
Shelf Life 24 months
Storage Condition At ambient temperature.
 
Frozen Pineapple Juice Concentrate Specifications :
 
Frozen Pineapple Juice Concentrate
PARAMETERS VALUE
Brix 60 – 65°
Acidity 2.5 – 3.5 %
Color Golden Yellowish
Taste and Flavor Characteristic
Foreign Matter Nil
Ingredients Mature and fresh Pineapple
Packing 250 KG M.S. Barrel with Inner poly lining.
NW: 250 Kg GW: 272 Kg
Shelf Life 1 year under (-) minus 20 degree temperature.
Storage Temperature (-) minus 20 degree.
 
Note:
The Season/ Availability------- May – August
 
Nutritional Facts about Pineapple Fruit Juice Concentrate:
 
Pineapple contains micro-nutrients that experts believe protects against cancer and this micro-nutrients also break up blood clots and is beneficial to the heart. The ripe pineapple has diuretic properties. Pineapple juices also kill intestinal worms. It also relieves intestinal disorders and soothes the bile. Pineapple juice contains chemicals that stimulates the kidneys and aids in removing toxic elements in the body.

Pineapple contains a mixture of enzymes called Bromelain which blocks the production of kinins that form when there is inflammation. Test has shown that this blocking property of Bromelain in pineapple helps reduce swelling brought about by arthritis, gout, sore throat and acute sinusitis. This also helps accelerate the healing of wounds due to injury or surgery. To help reduce inflammation, eat/drink pineapple in between meals. If eaten during or after meals, the enzymes will be utilized for digesting food.
 
 

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